Is Glenview Farms 4% Small Curd Cottage Cheese, Cottage Cheese GERD Friendly?
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Why it's not GERD friendly
- citric acid
- cream
- nonfat milk
- nonfat milk, whey
- milk
- cultured nonfat milk
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
CULTURED NONFAT MILK, MILK, CREAM (MILK), CONTAMS LESS THAN 2% OF: NONFAT MILK, WHEY (MILK), SALT, MALTODEXTRIM, GUAR GUM, CITRIC ACID, CARRAGEENAN, MONO AND DIGLYCERIDES, LOCUST BEAN GUM, NATURAL FLAVOR, POTASSIUM SORBATE AND CARBON DIOXIDE (10 PRESERVE FRESHNESS), ENZYME.
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About this product
Cheese · Piece