Is Gluten Free Brown Rice and Quinoa Spaghetti Pasta Dairy Free?
Description
This spaghetti provides a mild, slightly nutty flavor and a firm, toothsome texture that holds shape when cooked al dente. Reviewers report consistent cooking performance, good sauce adherence, and versatility in hot or cold preparations; some note occasional graininess or brittleness if overcooked, and often pairs well with varied sauces.
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Description
This spaghetti provides a mild, slightly nutty flavor and a firm, toothsome texture that holds shape when cooked al dente. Reviewers report consistent cooking performance, good sauce adherence, and versatility in hot or cold preparations; some note occasional graininess or brittleness if overcooked, and often pairs well with varied sauces.
Ingredients
Organic Brown Rice Flour, Organic Quinoa Flour
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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