Is Gluten Free Cake, Chocolate Layer GERD Friendly?
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Ingredients
Cream (Milk , Microcrystalline Cellulose, Carrageenan, Cellulose Gum), Liquid Whole Egg, Sugar, Semi-sweet Chocolate (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Natural Flavour), Water, Canola Oil, Brown Rice Flour, Cocoa, Icing Sugar, Potato Starch, Rice Flour, Modified Tapioca Starch, Baking Powder, Dried Egg-white, Modified Corn Starch, Blackstrap Molasses, Fancy Molasses, Chocolatey Coating (Sugar, Modified Palm Kernel Oil, Cocoa, Milk , Soy Lecithin, Vanilla Extract), Xanthan Gum, Salt, Tetrasodium Diphosphate, Natural Vanilla Flavour, Sodium Alginate
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