Is Gluten Free Cannelloni Vegetarian?

This product may or may not be vegetarian as it lists 2 ingredients that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Why it's a maybe for vegetarian

  • diglycerides of fatty acids
  • lactic acid

diglycerides of fatty acids

Dietitian note

Fatty acid (e470, caprylic adi, lauric acid, myristic acid or palmitic acid) can come from animal, plant sources. If the label does not provide a source, we recommend calling the manufacturer.

Note by Rhyan Geiger, RDN

Keep checking with Spoonful

Explore available ingredient explanations and check other groceries against your dietary needs.

Product Image

Description

Delicate tubes offer a mild, neutral taste that readily absorbs sauces; texture is tender with a slightly firm bite after baking. Commonly used for oven-baked stuffed dishes, casseroles and family meals. Reviewers note reliable cooking performance, ease of assembly and consistent shape retention, though some report careful handling during filling.

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Ingredients

Bechamel Sauce (Rehydrated Skimmed Milk, Butter, Corn Starch, Rice Flour, Rice Starch, Corn Flour, Salt, Sunflower Oil, Apple Fiber, Nutmeg), Milk Curd (Whey Milk, Milk, Salt, Acidity Regulator, Lactic Acid), Tomato, Spinach 5%, Corn Starch, Eggs, Rice Flour, Cheese, Egg Whites, Cheese Grana Padano Dairy, Vegetable Fiber, Whole Milk Powder, Salt, Sunflower Oil, Butter, Onion, Sugar, Potato Flakes (Potato Flakes, Emulsifier: Mono - And Diglycerides Of Fatty Acids), Thickener: Guar Gum, Extra Virgin Olive Oil, Emulsifier: Mono - And Diglycerides Of Fatty Acids, Garlic, Nutmeg

Check Gluten Free Cannelloni against your own diets in the app.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

About this product

Pasta · Frozen

Flavor
SavoryNuttySalty
Texture
CreamySoft
Commonly used for
CookingMeal PrepLunch