Is Gluten Free Chicken Strips Vegetarian?
Description
Crispy exterior with a tender, juicy interior and mild savory flavor. Often used for quick snacks, dipping, salad toppings, sandwiches, and family meals. Customers commonly note reliable crispness and fast reheating, praising convenience; some report occasional inconsistency in coating thickness and seasoning distribution. Availability and portion sizes differ by retailer.
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Description
Crispy exterior with a tender, juicy interior and mild savory flavor. Often used for quick snacks, dipping, salad toppings, sandwiches, and family meals. Customers commonly note reliable crispness and fast reheating, praising convenience; some report occasional inconsistency in coating thickness and seasoning distribution. Availability and portion sizes differ by retailer.
Ingredients
CHICKEN CUTLETTE: CHICKEN, WATER, SOY PROTEIN ISOLATE, RICE STARCH, CANOLA OIL, SALT, SEASONING (CONTAINS YEAST EXTRACT), SUGAR, FLAVOUR, CORN MALTODEXTRIN, SPICES. COATING: RICE FLOUR, WATER, MODIFIED CORN STARCH, SOYBEAN OIL, PEA PROTEIN ISOLATE, CORN FLOUR, SEA SALT, DEXTROSE, BAKING SODA, BAKING POWDER, SALT, SOY PROTEIN ISOLATE, ONION POWDER, YEAST EXTRACT, GARLIC POWDER, GUAR GUM, SPICES.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
Reviews
Decent
They taste pretty good and they’re pretty filling. Not as good as normal chicken strips but definitely a nice substitute