Is Gluten Free Chocolate Chunk Cookies Soy Free?
Why it's not soy free
- soy lecithin
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Ingredients
Eragrostis Teff Flour, Brown Sugar, Pure Semi-Sweet Chocolate Chunks (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Salt), Whole Eggs, Butter (Contains Milk and Cream), Gum Arabic, Leavening (Baking Soda, Cream of Tartar), Salt, Natural Flavor, Xanthan Gum.
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Gluten Free Chocolate Chunk Cookies is available at 2 retailers
About this product
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