Is GLUTEN FREE DOUGHNUT MINIS, DOUGHNUT MINIS Alpha-Gal?
Description
Gluten Free Doughnut Minis are a delicious option for those with dietary restrictions. These doughnuts are fried and free of tree nuts, peanuts, gluten, soy, and dairy. They are specially made to cater to individuals with various allergies or intolerances. Customer feedback indicates that people find the doughnut minis to be tasty and are impressed with the customer service provided. With their gluten-free and allergen-free qualities, these doughnuts offer a satisfying treat for those with specific dietary needs.
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Description
Gluten Free Doughnut Minis are a delicious option for those with dietary restrictions. These doughnuts are fried and free of tree nuts, peanuts, gluten, soy, and dairy. They are specially made to cater to individuals with various allergies or intolerances. Customer feedback indicates that people find the doughnut minis to be tasty and are impressed with the customer service provided. With their gluten-free and allergen-free qualities, these doughnuts offer a satisfying treat for those with specific dietary needs.
Ingredients
GLUTEN-FREE DEVIL'S FOOD BASE (SUGAR, RICE FLOUR, COCOA PROCESSED WITH ALKALI, NATURAL AND ARTIFICIAL FLAVOR, FOOD STARCH-MODIFIED, EGG WHITES, BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, 2% OR LESS OF: MONO- AND DIGLYCERIDES, POLYGLYCEROL ESTERS OF FATTY ACIDS, POTATO STARCH, SALT, SOLUBLE CORN FIBER, XANTHAN GUM), EGGS, PALM OIL, CORN SYRUP, WATER, HONEY, PECTIN, CALCIUM ALGINATE, SODIUM CARBOXYMETHYLCELLULOSE, CITRIC ACID, SODIUM BENZOATE, POTASSIUM SORBATE, MOLASSES, AGAR, CARAGEENAN, CARAMEL COLOR.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.