Is GLUTEN FREE PASTA, PENNE, SPAGHETTI Egg Free?
Description
Mild, neutral flavor with subtle nutty notes. Texture is generally firm when cooked al dente yet softens if overcooked; commonly paired with a variety of sauces, in soups, or baked dishes. Reviewers often praise consistent cooking times and sauce adherence; some report occasional stickiness if stirred excessively during cooling afterward.
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500K+ downloads • 4.6★ rating
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Description
Mild, neutral flavor with subtle nutty notes. Texture is generally firm when cooked al dente yet softens if overcooked; commonly paired with a variety of sauces, in soups, or baked dishes. Reviewers often praise consistent cooking times and sauce adherence; some report occasional stickiness if stirred excessively during cooling afterward.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
CORN FLOUR, RICE FLOUR, MONO AND DIGLYCERIDES.
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Often paired with Egg Free
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About this product
Pasta · Dried