Is Gluten-Free Soft Multigrain Bread GERD Friendly?
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Ingredients
Water, Potato Starch, Brown Rice Flour, Tapioca Starch, Sunflower, Canola Oil, Sugar, Egg White Powder, Corn Starch, Cellulose, Sunflower Seeds, Flax Seeds, Non-hydrogenated Shortening (Palm Fruit, Canola), Psyllium Fibre, Quinoa Flour, Teff Flour, Quinoa, Yeast, Modified Cellulose, Flax Meal, Salt, Molasses, Cultured Corn Syrup Solids, Maltodextrin, Citric Acid, Vitamin And Mineral Blend (Thiamine, Riboflavin, Niacin, Folic Acid, Iron), Enzymes
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Often paired with GERD Friendly
This product may or may not be low FODMAP as it lists 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Bread · Loaf