Is Glutino Gluten Free Cheddar Crackers Vegan?
Description
These cheddar crackers deliver a pronounced savory cheese flavor with a crisp, slightly crumbly texture. Reviewers commonly note satisfying crunch and authentic cheddar notes, while some mention occasional dryness or saltiness. Frequently used for snacking, pairing with dips or soups, and adding crunch to cheese plates, lunchboxes and small gatherings.
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Description
These cheddar crackers deliver a pronounced savory cheese flavor with a crisp, slightly crumbly texture. Reviewers commonly note satisfying crunch and authentic cheddar notes, while some mention occasional dryness or saltiness. Frequently used for snacking, pairing with dips or soups, and adding crunch to cheese plates, lunchboxes and small gatherings.
Ingredients
Corn Starch, White Rice Flour, Palm Oil, Modified Corn Starch, Cheese Preparation (Cheese Powder (Gouda, Cheddar, Camembert), Sodium Citrate, Salt), Liquid Whole Egg, Flavour, Sugar, Vegetable Fibres, Salt, Dextrose, Guar Gum, Sodium Bicarbonate, Ammonium Bicarbonate, Monocalcium Phosphate, Contains Milk And Eggs, May Contain Soy
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.