Is Glutino Gluten Free Pretzel Twists, Gluten Free Snacks, 14.1 oz Vegetarian?
Description
Crunchy, lightly salted pretzel twists offer a toasted, savory flavor and a firm, crisp texture; reviewers praise consistent crunch and snackability. Common uses include on the go snacking, pairing with dips or cheeses, packing in lunches, and topping salads or snack mixes. Some reviewers note occasional broken pieces in shipments.
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Description
Crunchy, lightly salted pretzel twists offer a toasted, savory flavor and a firm, crisp texture; reviewers praise consistent crunch and snackability. Common uses include on the go snacking, pairing with dips or cheeses, packing in lunches, and topping salads or snack mixes. Some reviewers note occasional broken pieces in shipments.
Ingredients
Corn Starch, Potato Starch, White Rice Flour, Soluble Corn Fiber, Canola Oil, Faba Bean Protein, Salt, Cane Sugar, Cellulose Gum, Less than 2% of: Brown Rice Flour (Rice Flour, Rice Bran With Germ), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Ammonium Bicarbonate), Canola Lecithin, Fiber Blend (Pea Fiber, Potato Fiber, Psyllium Husk Fiber, Bamboo Fiber, Potato Dextrin, Flaxseed Fiber), Yeast Extract, Rosemary Extract (To Protect Freshness).
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.