Is GOCHUJANG FERMENTED SPICY RED CHILI PASTE, GOCHUJANG GERD Friendly?
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Ingredients
Corn Syrup, Water, Red Pepper Seasoning (Red Pepper Powder, Water, Salt, Garlic, Onion), Rice, Rice Powder, Sea Salt, Ethyl Alcohol, Red Pepper Powder, Fermented Soybean Powder, Soybean Powder, Glutinous Rice Flour, Garlic, Koji (Aspergillus Oryzae)
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Combine as many as you need
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Save time on every shop
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Free to download • No credit card required