Is Godiva Assorted Chocolate Goldmark Creations, Assorted Gluten Free?
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Ingredients
SUGAR, UNSWEETENED CHOCOLATE PROCESSED WITH ALKALI, COCOA BUTTER, MILK POWDER, HEAVY CREAM. SWEETENED CONDENSED MILK, SORBITOL, UNSWEETENED CHOCOLATE, CORN SYRUP, VEGETABLE OIL (PALM KERNEL), BUTTER OIL (MILK), BUTTER (UNSALTED), HIGH FRUCTOSE CORN SYRUP, HAZELNUTS, SKIM MILK, HONEY, XYLITOL, EVAPORATED MILK (VITAMIN D3), ALMONDS, DRIED COCONUT, BROWN SUGAR, SKIM MILK POWDER, EMULSIFIER (SOY LECITHIN, MONO- AND DIGLYCERIDES), RASPBERRY JUICE CONCENTRATE, NATURAL FLAVOR, COCONUT, ALMOND FLOUR (ROASTED ALMONDS), VEGETABLE OIL (PALM), BREAKFAST COCOA, GLYCERIN, SALT, NATURAL FLAVOR (SOY), WATER, CITRIC ACID, INVERTASE, PRESERVATIVE (POTASSIUM SORBATE), SULFITES.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.