Is Gold Medal Unbleached All Purpose Flour, Baking Flour, 5 lb Bag Vegetarian?
Description
Unbleached all-purpose flour yields a clean, mild flavor and a fine, smooth texture; home bakers report consistent performance for cakes, cookies, biscuits, pizza dough, and breads, producing tender crumb or sturdy structure as needed, with reviewers praising reliability and predictability while occasionally noting packaging, storage issues and shipping notes.
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Description
Unbleached all-purpose flour yields a clean, mild flavor and a fine, smooth texture; home bakers report consistent performance for cakes, cookies, biscuits, pizza dough, and breads, producing tender crumb or sturdy structure as needed, with reviewers praising reliability and predictability while occasionally noting packaging, storage issues and shipping notes.
Ingredients
Wheat Flour, Malted Barley Flour, Niacin (A B Vitamin), Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid (A B Vitamin)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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