Is GOLDEN HOME BAKERY PRODUCTS, ULTRA THIN PIZZA CRUST Dairy Free?
Description
Ultra-thin pizza crust offers a crisp, lightly baked flavor profile and delicate, cracker-like texture that browns quickly. Commonly used as a base for homemade pizzas, appetizers, or quick oven-to-table meals. Customer reviews often note fast baking time, sturdy support for toppings, and consistently crisp edges, with minimal sogginess reported overall.
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Description
Ultra-thin pizza crust offers a crisp, lightly baked flavor profile and delicate, cracker-like texture that browns quickly. Commonly used as a base for homemade pizzas, appetizers, or quick oven-to-table meals. Customer reviews often note fast baking time, sturdy support for toppings, and consistently crisp edges, with minimal sogginess reported overall.
Ingredients
Enriched Wheat Flour (Wheat Flour, Enzyme, Wheat Starch, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid, Silicon Dioxide), Water, Contains Less Than 2% Of: Dextrose, Palm Shortening, Yeast, Diacetyl Tartaric Esters Of Mono And Diglycerides, Calcium Propionate, Fumaric Acid, Salt, Baking Powder, Potassium Sorbate, Sugar, Honey, Soybean Oil, Whey, Sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate Contains Milk, Soy, Wheat
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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