Is GOLDEN SWEET WHOLE KERNEL CORN WITH NATURAL SEA SALT, GOLDEN SWEET Gluten Free?
Description
Sweet, plump kernels deliver a mild sugary flavor and a crisp-tender bite, suitable hot or cold. Commonly added to salads, soups, side dishes, casseroles, and salsas, it’s noted for convenience and consistent taste; customer reviews mention pleasant texture and sweetness, with occasional remarks about variable firmness or excess packing liquid.
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Description
Sweet, plump kernels deliver a mild sugary flavor and a crisp-tender bite, suitable hot or cold. Commonly added to salads, soups, side dishes, casseroles, and salsas, it’s noted for convenience and consistent taste; customer reviews mention pleasant texture and sweetness, with occasional remarks about variable firmness or excess packing liquid.
Ingredients
CORN, WATER, SEA SALT.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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