Is Good Be Granola + Yogurt Bar, Strawberry Flavor Gluten Free?


Ingredients
Granola (Brown Rice Syrup (Organic), Rolled Oats (Organic), Sorghum Flakes (Organic), Date Paste (Organic), Quinoa Crisps (Organic), Roasted Almonds (Organic), Greek Yogurt Powder (Organic), Coconut Oil (Organic), Roasted Pumpkin Seeds (Organic), Dried Strawberries (Organic), Sunflower Lecithin (Organic), Natural Flavors, Sea Salt), Yogurt Filling (Palm Kernel Oil (Organic), Inulin (From Agave) (Organic), Cane Sugar (Organic), Nonfat Dry Milk (Organic), Greek Yogurt Powder (Organic), Bacillus Coagulans Gbi-30 6086, Malic Acid, Natural Flavors, Sunflower Lecithin (Organic), Citric Acid)
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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