No. This product is not Alpha-Gal friendly as it lists 5 ingredients that do not comply and 5 ingredients that may not comply.

Is Good & Gather Double Uncured Pepperoni Pizza Detroit-Style Crust Alpha-Gal Friendly?

No. This product is not Alpha-Gal friendly as it lists 5 ingredients that do not comply and 5 ingredients that may not comply.
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Ingredients

Crust (enriched Wheat Flour [wheat Flour, Niacin, Reduced Iron, Ascorbic Acid, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Canola Oil, Yeast, Sugar, Salt, Natural Flavor, Palm Oil), Low Moisture Whole Milk Mozzarella Cheese (pasteurized Milk, Cheese Cultures, Salt, Enzymes), Sauce (water, Tomato Concentrate, Seasoning [salt, Spices, Dehydrated Garlic, Citric Acid], Olive Oil And/or Soybean Oil, Granulated Garlic), Uncured Pepperoni No Added Nitrates Or Nitrites Except Those Naturally Occurring In Sea Salt, Cultured Celery Juice, And Cultured Celery Powder (pork, Beef, Sea Salt**, Spices, Contains 2% Or Less Of: Natural Flavors, Lactic Acid Starter Culture, Cultured Celery Juice**, Dextrose, Extractives Of Paprika, Cherry Powder, May Contain: Cultured Celery Powder**, Garlic Powder, Oleoresin Of Paprika), Soy Lecithin (processing Aid). **to Preserve Quality Contains Milk, Soy and Wheat.

What is a Alpha-Gal Friendly diet?

An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.

Alpha-Gal Friendly? Good & Gather Double Uncured Pepperoni Pizza Detroit-Style Crust | Spoonful