Is Good & Gather Entertainment Collection Crackers Varieties Vegetarian?

Ingredients

Wheat Entertainer Cracker Ingredients: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), High Oleic, Sunflower Oil, Wheat Germ, Sugar, Whey Powder, Contains 2% Or Less Of: Salt, Leavening (ammonium Bicarbonate, Baking Soda), Natural Wheat Flavor (autolyzed Yeast Extract, Hydrolyzed Wheat Protein), Wheat Bran, Enzymes. Vegetable Cracker Ingredients: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), High Oleic Sunflower Oil, Sugar, Dehydrated Vegetable And Seasoning Blend (carrots, Onion Celery, Tomatoes, Red Bell Peppers, Green Bell Peppers, Wheat Flour, Salt, Sugar, Onion Powder), Contains 2% Or Less Of: Leavening (ammonium Bicarbonate, Baking Soda), Salt, Enzymes. Classic Water Cracker Ingredients: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), High Oleic Sunflower Oil, Contains 2% Or Less: Of Salt, Sugar. Cracked Wheat Cracker Ingredients: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cracked Wheat High Oleic Sunflower Oil, Contains 2% Or Less Of: Salt, Leavening (ammonium Bicarbonate, Baking Soda, Yeast), Malted Barley Extract. Cracked Pepper Water Cracker Ingredients: Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), High Oleic Sunflower Oil, Contains 2% Or Less Of: Salt, Sugar, Cracked Black Pepper. Original Entertainer Cracker Ingredients: Enriched Flour (whet Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), High Oleic Sunflower Oil, Sugar, Contains 2% Or Less Of: Malted Barley Extract, Leavening (baking Soda, Ammonium Bicarbonate, Calcium Phosphate), Natural Flavors, Enzymes. Contains Milk, Wheat. Processed In A Facility That Also Handles Soy Ingredients.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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