Is GORGONZOLA AND WALNUT GIRASOLI PASTA FILLED WITH RICOTTA, GORGONZOLA, MOZZARELLA, & MASCARPONE CHEESES, AND WALNUTS, GORGONZOLA AND WALNUT Alpha-Gal Friendly?
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Ingredients
FILLING: RICOTTA CHEESE (CULTURED MILK WHEY, CREAM, SALT, ACIDITY REGULATOR [CITRIC ACID, LACTIC ACID]), WATER, GORGONZOLA PDO CHEESE (MILK, SALT, BACTERIAL CULTURE, ENZYMES), MOZZARELLA CHEESE (CULTURED MILK, SALT, MICROBIAL ENZYMES), WHEY POWDER, SUNFLOWER OIL, CORN STARCH AND POTATO FIBER, WALNUTS, CORN FLOUR, MASCARPONE CHEESE (CREAM, ACIDITY REGULATOR [CITRIC ACID]), SALT. PASTA: WHEAT FLOUR, PASTEURIZED EGG, DURUM WHEAT SEMOLINA, SOYBEANS.
What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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Often paired with Alpha-Gal Friendly
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About this product
Pasta · Dried, Piece