Is Gourmet Gold Pate with Veg Cat Food Gluten Free?

Ingredients

With Duck and Spinach:Meat and Animal Derivatives (of which Duck 4%), Minerals, Derivatives of Vegetable Origin, Vegetables (0.5% Dehydrated Spinach, Equivalent to 4.5% Spinach), Various SugarsWith Lamb and Green Beans:Meat and Animal Derivatives (of which Lamb 4%), Minerals, Vegetables (1.2% Dehydrated Green Beans, Equivalent to 10.8% Green Beans), Derivatives of Vegetable Origin, Various SugarsWith Saithe and Carrots:Meat and Animal Derivatives, Fish and Fish Derivatives (of which Saithe 4%), Minerals, Vegetables (1% Dehydrated Carrots, Equivalent to 9% Carrots), Various SugarsWith Trout and Tomato:Meat and Animal Derivatives, Fish and Fish Derivatives (Trout 4%), Minerals, Vegetables (1% Dehydrated Tomatoes, Equivalent to 9% Tomatoes), Derivatives of Vegetable Origin, Various Sugars

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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