Is Watkins All Natural Original Gourmet Baking Vanilla, with Pure Vanilla Extract, 8 fl oz Gluten Free?
Description
A rich, aromatic pure vanilla extract with a smooth liquid consistency, lending warm, sweet vanilla notes and depth to baked goods. Commonly used to flavor cookies, cakes, frostings, custards, and batters. Customer reviews note pronounced vanilla aroma, reliable potency, consistent quality, and straightforward performance in home baking and everyday use.
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Description
A rich, aromatic pure vanilla extract with a smooth liquid consistency, lending warm, sweet vanilla notes and depth to baked goods. Commonly used to flavor cookies, cakes, frostings, custards, and batters. Customer reviews note pronounced vanilla aroma, reliable potency, consistent quality, and straightforward performance in home baking and everyday use.
Ingredients
Water, sugar, glycerin, vanilla extract (water, alcohol, extractive of vanilla beans), alcohol, natural flavors, fruit juice (color).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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