Is Stubb's All Natural Bar-B-Q Sauce Original -- 18 oz Gluten Free?

Description
Stubbs All Natural Bar B Q Sauce Original 18 oz is a popular barbecue sauce known for its great taste and thick consistency. It is highly recommended for all types of meat, as people appreciate its versatility. Additionally, this sauce is gluten-free, making it suitable for individuals with dietary restrictions. Users have noted that the sauce could use more spice, but overall, it has received positive feedback. Another advantage is its compatibility with the instant pot, making it a convenient choice for cooking. Stubbs All Natural Bar B Q Sauce Original 18 oz is a flavorful option that satisfies the taste buds and meets various dietary needs.

Description
Stubbs All Natural Bar B Q Sauce Original 18 oz is a popular barbecue sauce known for its great taste and thick consistency. It is highly recommended for all types of meat, as people appreciate its versatility. Additionally, this sauce is gluten-free, making it suitable for individuals with dietary restrictions. Users have noted that the sauce could use more spice, but overall, it has received positive feedback. Another advantage is its compatibility with the instant pot, making it a convenient choice for cooking. Stubbs All Natural Bar B Q Sauce Original 18 oz is a flavorful option that satisfies the taste buds and meets various dietary needs.
Ingredients
Gluten-Free Ingredients: Tomato Puree (Water, Tomato Paste), Distilled Vinegar, Sugar, Molasses, Salt, Spices (Including Black Pepper, Paprika, Chili Pepper), Corn Starch, Brown Sugar, Contains Less than 0.5% of: Onion, Garlic, Guar Gum (Thickener), Xanthan Gum (Thickener), Natural Flavor (Including Hickory Smoke).
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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