Is Goya Coconut Milk Cream of Coconut, 15 oz Vegan?

Description
Goya Coconut Milk Cream of Coconut 15 oz is a popular choice for those seeking a sweeter and creamier alternative to regular coconut milk. Made in the Dominican Republic, this non-dairy product is suitable for individuals with soy and gluten allergies. With its cholesterol-free and low-sodium properties, Goya Coconut Milk appeals to health-conscious consumers. Additionally, being vegan-friendly, it caters to a wide range of dietary preferences. While no specific information is available regarding consumer perception, Goya Coconut Milk Cream of Coconut 15 oz stands out as a versatile and flavorful option for various culinary applications.

Description
Goya Coconut Milk Cream of Coconut 15 oz is a popular choice for those seeking a sweeter and creamier alternative to regular coconut milk. Made in the Dominican Republic, this non-dairy product is suitable for individuals with soy and gluten allergies. With its cholesterol-free and low-sodium properties, Goya Coconut Milk appeals to health-conscious consumers. Additionally, being vegan-friendly, it caters to a wide range of dietary preferences. While no specific information is available regarding consumer perception, Goya Coconut Milk Cream of Coconut 15 oz stands out as a versatile and flavorful option for various culinary applications.
Ingredients
Coconut Milk (Coconut Milk, Water), Sugar Polysorbate 60, Salt, Citric Acid, Propylene Glycol Alginate, Mono And Diglycerides, Guar Gum And Locust Bean Gum, Coconut Milk (Coconut Milk, Water), Guar Gum And Locust Bean Gum
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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