Is Beef burger GERD Friendly?
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Free download • No credit card
Ingredients
Beef (65%), Water, Breadcrumbs (Wheat flour, Salt, Yeast), Rusk Wheat flour Wheat flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), salt), Dried Onion, Seasoning (Salt, Wheat flour, Stabiliser E451, Flavour Enhancer E621, Spices, Colour E120, Dextrose, Preservative: Sodium Metabisulphite, Anti-Oxidant E301, Spice Extracts, Flavouring, Natural Onion Flavour) COOKING INSTRUCTIONS: To Fry (Guide Only): Fry over a medium heat in a little oil for 8 minutes, turning occasionally, ensure product is fully cooked before eating. To Grill (Guide Only): Cook under a medium heated grill for 10 minutes, turning occasionally, ensure product is fully cooked before eating. ALLERGY ADVICE:
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
Details →Similar Products
About this product
Meat · Patty