Is Grandma Wild's Triple Chocolate Chip Biscuits Alpha-Gal Friendly?
Why it's not alpha-gal friendly
- milk solids 23% minimum
- skimmed milk powder
- cocoa solids 42% minimum milk chocolate chunks
- whole milk powder
- whey powder
- milk
- milk chocolate chunks
- sweetened condensed milk
- lecithins
- natural vanilla flavoring
- natural flavoring
- riboflavin
milk solids 23% minimum
Dietitian noteMilk (dairy) is a nutrient-rich liquid food produced by mammals and thus contains alpha-gal.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Enriched Wheat Flour (wheat Flour (with Calcium, Iron, Niacin, Thiamine) Nicotinamide, Iron, Thiamine, Riboflavin, Folic Acid), Vegetable Oil (palm, Rapeseed, Water, Salt, Natural Flavoring), Sugars (sugar, Brown Sugar (cane Molasses), Partially Inverted Sugar Syrup), Dark Chocolate Chips (sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Flavoring), Sweetened Condensed Milk (milk, Sugar), Egg, Cocoa Powder (acidity Regulator: Potassium Carbonate), Dark Chocolate Chunks (sugar, Cocoa Mass; Cocoa Butter; Emulsifier: Lecithins (soya); Natural Vanilla Flavoring), Milk Chocolate Chunks (sugar, Whole Milk Powder, Cocoa Butter, Cocoa Mass, Whey Powder (milk), Skimmed Milk Powder, Emulsifier: Soya Lecithin; Natural Vanilla Flavoring), Leavening (disodium Diphosphate, Sodium Bicarbonate). Dark Chocolate Chunks & Chips Contains Cocoa Solids 42% Minimum Milk Chocolate Chunks Contains Cocoa Solids 30% Minimum, Milk Solids 23% Minimum. Contains Wheat, Milk, Egg and Soya. It may also contain traces of Tree Nuts.
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What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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