Is Grated Asiago, Parmesan & Romano Cheeses GERD Friendly?
Why it's not GERD friendly
- cheese culture
- romano cheeses
- milk
- pasteurized cow's milk
cheese culture
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Asiago, Parmesan and Romano Cheeses (Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes), Powdered Cellulose (to prevent caking).
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Often paired with GERD Friendly
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About this product
Cheese · Granule


