Is GRATED ITALIAN STYLE TOPPING, ITALIAN STYLE Pescatarian?
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Why it's a maybe for pescatarian
- lactic acid
- diglycerides
- natural flavor
- enzymes
lactic acid
Dietitian noteLactic acid (e270) can come from either animal or plant sources. If derived from animals, it is the protein from ground-up horns, hooves, feathers, quills, and hair.
Note by Rhyan Geiger, RDN
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Ingredients
PARMESAN CHEESE (PASTEURIZED PART-SKIM COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), IMITATION PARMESAN CHEESE (FOOD STARCH, PALM OIL, WATER, CELLULOSE, SALT, CASEINATE, SODIUM PHOSPHATE, STABILIZER [MONO AND DIGLYCERIDES, GUAR GUM, CARRAGEENAN]), NATURAL FLAVOR, LACTIC ACID, SORBIC ACID (AS A PRESERVATIVE), POWDERED CELLULOSE ADDED TO PREVENT CAKING, POTASSIUM SORBATE ADDED TO PROTECT FLAVOR.
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Often paired with Pescatarian
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About this product
Cheese · Powder