Is GRAVY CHICKEN GLUTEN FREE 2.5KG Dairy Free?

Ingredients

THICKENER(1422)(FROM TAPIOCA),MALTODEXTRIN(FROM CORN),FLAVOURS [CHICKEN 8% (YEAST EXTRACTS,SALT,HYDROLYSED VEGETABLE PROTEIN,MALTRODEXTRIN,GLUCOSE,CHICKEN POWDER,FLAVOUR ENHANCER(621,627,631),FLAVOURS,FOOD ACIDES (270,300),ANTICAKING AGENT (551), ANIMAL FAT, MINERAL SALT (340)), FLAVOURS],_x000D_SUGAR, SALT, SHORTENING POWDER, TAPIOCA STARCH, YEAST EXTRACTS, VEGETABLE POWDERS (ONION, gARLIC), COLOURS (150C,100), VEGETABLE OIL, FLAVOUR ENHANCER (635), FOOD ACIDE(300).

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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