Is Great Gherkins Hamburger Dill Chips Vegan?
Description
Tangy, dill-forward flavor with a crisp, crunchy texture that holds up on burgers and sandwiches; commonly used for snacking, relish, and charcuterie accompaniment. Reviewers often cite consistent crunch and bright tang, praising sandwich performance while noting occasional uneven slice thickness and variable jar-to-jar seasoning intensity, and generally reliable jar size.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Tangy, dill-forward flavor with a crisp, crunchy texture that holds up on burgers and sandwiches; commonly used for snacking, relish, and charcuterie accompaniment. Reviewers often cite consistent crunch and bright tang, praising sandwich performance while noting occasional uneven slice thickness and variable jar-to-jar seasoning intensity, and generally reliable jar size.
Ingredients
CUCUMBERS, WATER, VINEGAR, SALT, CALCIUM CHLORIDE (FIRMING AGENT), SODIUM BENZOATE (PRESERVATIVE), NATURAL FLAVORS, POLYSORBATE 80, AND TURMERIC.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.