Is Great Grains Bakery, NEW YORK RYE, Premium Wide Pan Bread, 24 oz. Wheat Free?
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Why it's not wheat free
- wheat flour
- wheat gluten
- cultured wheat flour
- enriched unbleachd flour
- malt barley flour
- dark rye flour
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
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Ingredients
Enriched Unbleachd Flour (Wheat Flour, Malt Barley Flour, Niacin, Ferrous Sulfate, Thianmin Mononitrate, Riboflavin, Folic Acid), Water, Dark Rye Flour, Rye Meal, Sugar Cane Fiber, Non-gmo Canola, Non-gmo Soybean Oil, Cane Sugar, Caraway Seeds, Salt, Wheat Gluten, Yeast, Enzyme (Plant Based), Vinegar, Cultured Wheat Flour, Non-gmo Corn Meal, Calcium Sulfate, Ascorbic Acid (Vitamin C)
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Where to buy
Great Grains Bakery, NEW YORK RYE, Premium Wide Pan Bread, 24 oz. is available at 1 retailer
About this product
Bread · Loaf