Is Great Value 1% Milkfat Lowfat Cottage Cheese Small Curd GERD Friendly?
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Ingredients
Cultured Nonfat Milk, Nonfat Milk, Contains Less Than 2% Of: Whey, Salt, Maltodextrin, Guar Gum, Citric Acid, Carrageenan, Mono- And Diglycerides, Locust Bean Gum, Natural Flavor, Potassium Sorbate (to Preserve Freshness), Carbon Dioxide (to Preserve Freshness), Vitamin A Palmitate, Enzyme. Contains Milk.
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