Is Great Value Buttery Smooth Crackers Gluten Free?
Description
Light buttery taste and smooth, crisp texture make these round crackers suitable for snacking, cheese pairing, and soup accompaniment. Reviewers commonly note consistent crunch, good value compared with name brands, and versatility for parties and lunches; some cite occasional breakage in transit or stronger-than-expected saltiness, packaging concerns during delivery noted.
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Description
Light buttery taste and smooth, crisp texture make these round crackers suitable for snacking, cheese pairing, and soup accompaniment. Reviewers commonly note consistent crunch, good value compared with name brands, and versatility for parties and lunches; some cite occasional breakage in transit or stronger-than-expected saltiness, packaging concerns during delivery noted.
Ingredients
Enriched Flour (wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), High Oleic Canola And/or Soybean Oil With Tbhq And Citric Acid For Freshness, Sugar, Contains 2% Or Less Of: Salt, Leavening (sodium Acid Pyrophosphate, Baking Soda, Monocalcium Phosphate), High Fructose Corn Syrup, Corn Starch, Soy Lecithin, Sodium Sulfite. Contains Wheat And Soy. May Contain Traces Of Milk And Eggs.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.