Is Great Value Chicken Broth, 14.5 oz Vegetarian?
Description
This canned chicken broth delivers a light, clear mouthfeel with a straightforward savory chicken flavor. Reviewers note consistent, mild taste and thin texture. Commonly used as a base for soups, stews, sauces, risottos, and to deglaze pans. Users appreciate convenience and predictable performance in everyday cooking for simple, quick meals.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
This canned chicken broth delivers a light, clear mouthfeel with a straightforward savory chicken flavor. Reviewers note consistent, mild taste and thin texture. Commonly used as a base for soups, stews, sauces, risottos, and to deglaze pans. Users appreciate convenience and predictable performance in everyday cooking for simple, quick meals.
Ingredients
CHICKEN STOCK, CONTAINS LESS THAN 2% OF: SALT, SUGAR, NATURAL FLAVOR, ONION POWDER, CARAMEL COLOR, YEAST EXTRACT, CHICKEN FAT, BETA CAROTENE (FOR COLOR), CARROT JUICE, CELERY JUICE, ONION JUICE.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.