Is Great Value Classic Alfredo Pasta Sauce Dairy Free?
Description
A smooth, creamy sauce with a mild savory flavor and velvety texture commonly used to dress fettuccine, bake casseroles, or enrich skillet dishes. Customers frequently mention convenience and consistent creaminess, praising its ease of use while noting some find the flavor mild and others call it slightly salty and versatile.
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Description
A smooth, creamy sauce with a mild savory flavor and velvety texture commonly used to dress fettuccine, bake casseroles, or enrich skillet dishes. Customers frequently mention convenience and consistent creaminess, praising its ease of use while noting some find the flavor mild and others call it slightly salty and versatile.
Ingredients
Water, Cream, Modified Cornstarch, Sunflower Oil, Parmesan Cheese (milk, Cheese Cultures, Salt, Enzymes), Dairy Product Solids, Modified Egg Yolk, (egg Yolks, Salt, Phospholipase), Salt, Contains 0.5% Or Less Of The Following Romano Cheese (milk, Cultures, Salt, Enzymes), Natural Flavors, Roasted Garlic Powder, Autolyzed Yeast Extract, Xanthan Gum, Blue Cheese (milk, Cheese Cultures, Salt, Enzymes, Calcium Chloride), Spices, Lactic Acid, Onion Powder. Contains: Milk And Eggs. May Contain Traces Of Anchovies, Wheat And Soy.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.