Is Great Value Coconut Creme Pie, 24 oz Dairy Free?

Ingredients

Water, Non-dairy Whipped Topping (Water, Hydrogenated Palm Kernel Oil, High Fructose Corn Syrup, Sugar, Sodium Caseinate, Artificial Flavor, Dextrose, Polysorbate 60, Sorbitan Monostearate, Guar Gum, Xanthan Gum, Beta-carotene (Color)), Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil Shortening (Palm Oil, Soybean Oil), Eggs, Coconut Flakes (Coconut, Sugar, Water Propylene Glycol (Carrier), Sodium Metabisulfite ), Nonfat Milk, Dessicated Coconut (Coconut, Sodium Metabisulfite (To Preserve Whiteness)), Contains Less Than 2% Of Dextrose, Dough Conditioner (Whey, L-cystine Hydrochloride), Glucono Delta Lactone (Leavening Agent), Margarine (Palm Oil, Water, Salt, Mono- And Diglycerides, Artificial Butter Flavor, Annatto Color, Calcium Disodium Edta , Vitamin A Palmitate Added), Modified Food Starch, Natural And Artificial Flavors, Salt, Potassium Sorbate And Sodium Propionate, Stabilizer (Sugar, Cornstarch, Carob Bean Gum, Cellulose Gum, Agar Agar, Salt)

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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