Is So Delicious Frozen Dessert Dairy Free Coconut Milk Cookie Dough - 1 Pint Dairy Free?
Description
Rich, sweet frozen dessert featuring a smooth, creamy base punctuated by soft, chewy cookie dough pieces. Reviewers commonly note balanced sweetness, satisfying dough texture, and occasionally slight iciness. Typically served straight from the pint, scooped into bowls, or paired with fruit or baked desserts as a dessert option for snacking.
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Description
Rich, sweet frozen dessert featuring a smooth, creamy base punctuated by soft, chewy cookie dough pieces. Reviewers commonly note balanced sweetness, satisfying dough texture, and occasionally slight iciness. Typically served straight from the pint, scooped into bowls, or paired with fruit or baked desserts as a dessert option for snacking.
Ingredients
Organic Coconutmilk (filtered Water, Organic Coconut), Organic Cane Sugar, Cookie Dough (rice Flour, Brown Sugar, Water, Vegetable Oil [palm And Canola], Dark Chocolate Chips [cane Sugar, Chocolate Liquor, Cocoa Butter, Vanilla Extract], Guar Gum, Natural Flavor, Sea Salt, Baking Soda), Organic Coconut Oil, Chocolate Chips (cane Sugar, Organic Coconut Oil, Cocoa, Chocolate Liquor, Natural Vanilla Flavor), Organic Tapioca Syrup, Pea Protein, Locust Bean Gum, Guar Gum, Natural Flavor, Annatto Extract (color). Contains: Coconut
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
Reviews
One of the best cookie dough ice creams
Sensitive to fructans here, and this dreamy ice cream has never given me a problem beyond occasionally GERD (as almost all sweets do, since fat and chocolate are reflux triggers for me and I eat copious amounts of both when indulging). This is one of the best cookie dough ice creams I’ve ever had. It tastes somewhat coconutty. The cookie dough is the right balance of salty and sweet and honestly I would pay for a tub of just this specific cookie dough. Just the bits. I want them all.
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