Is Great Value Double Cheddar Pasta Sauce, 16 oz GERD Friendly?
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Ingredients
Water, Yellow And White Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes, Annatto (Color)), Soy Oil, Modified Corn Starch, Cream, Dairy Product Solids, Modified Egg Yolks (Egg Yolks, Salt, Enzyme), Salt, Whey Protein Concentrate, Monterey Jack Cheese (Milk, Cheese Cultures, Salt, Enzymes), Xanthan Gum, Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), Annatto Extract (Color), Paprika Extract (Color), Nonfat Dry Milk, Natural Flavor, Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Romano Cheese Made From Cow's Milk (Milk, Cheese Cultures, Salt, Enzymes), Butter (Cream, Salt), Lipolyzed Cream, Yeast Extract, Vinega
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