Is Great Value Fully Cooked Breaded Chicken Breast Patties, 23.8 oz Low FODMAP?
Description
Crispy breaded exterior with a tender, mildly savory interior; commonly reheated and served in sandwiches, on salads, or as quick family dinners. Users note consistent convenience and kid-friendly appeal, while some reviews report occasional uneven breading and variable juiciness after reheating, highlighting convenience and mixed texture experiences and flavor balance.
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Description
Crispy breaded exterior with a tender, mildly savory interior; commonly reheated and served in sandwiches, on salads, or as quick family dinners. Users note consistent convenience and kid-friendly appeal, while some reviews report occasional uneven breading and variable juiciness after reheating, highlighting convenience and mixed texture experiences and flavor balance.
Ingredients
White chicken, water, wheat flour. Contains 2% or less of: Salt, yellow corn flour, food starch, leavening (cream of tartar, sodium bicarbonate), modified food starch, sugar, soybean oil, caramelized sugar, maltodextrin, spice, dextrose, extractives of paprika, yeast extract, natural flavor, powdered chicken broth, extractives of paprika and turmeric, garlic extract, garlic oil. Breading set in vegetable oil. CONTAINS: WHEAT.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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