Is Great Value Gkuten Free Spaghetti Vegan?

Description
This spaghetti offers a mild, slightly starchy flavor with an al dente bite when cooked properly; some reviewers note a faint grainy aftertaste. Texture can be firm and slightly chewy but becomes soft if overcooked. Commonly used with tomato or cream sauces, in pasta salads, or as a simple side.

Description
This spaghetti offers a mild, slightly starchy flavor with an al dente bite when cooked properly; some reviewers note a faint grainy aftertaste. Texture can be firm and slightly chewy but becomes soft if overcooked. Commonly used with tomato or cream sauces, in pasta salads, or as a simple side.
Ingredients
Rice flour, brown rice flour, corn flour, quinoa flour, mono and diglycerides.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.


