Is Great Value Plain Salt, 26 oz Dairy Free?

Description
Fine white granules deliver a clean, straightforward salty flavor and a dry, free-flowing texture. Commonly used to season cooked vegetables, meats, baking, and at-table sprinkling. Reviewers often cite consistent grind, reliable dissolution, and economical packaging, with occasional comments about clumping in humid storage conditions during prolonged household use and mixing.

Description
Fine white granules deliver a clean, straightforward salty flavor and a dry, free-flowing texture. Commonly used to season cooked vegetables, meats, baking, and at-table sprinkling. Reviewers often cite consistent grind, reliable dissolution, and economical packaging, with occasional comments about clumping in humid storage conditions during prolonged household use and mixing.
Ingredients
SALT, SODIUM SILICOALUMINATE.
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


