Is Great Value Traditional Italian Dressing & Marinade Vegetarian?
Description
A tangy, herb-forward vinaigrette with a smooth, pourable texture suited for salads and marinades. Commonly used to dress greens, toss pasta salads, or marinate chicken and vegetables, reviewers note balanced Italian flavor, versatility, and value, while some mention a thinner consistency and straightforward, pantry-friendly profile and occasional packaging inconsistencies reported.
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Description
A tangy, herb-forward vinaigrette with a smooth, pourable texture suited for salads and marinades. Commonly used to dress greens, toss pasta salads, or marinate chicken and vegetables, reviewers note balanced Italian flavor, versatility, and value, while some mention a thinner consistency and straightforward, pantry-friendly profile and occasional packaging inconsistencies reported.
Ingredients
WATER, VEGETABLE OIL(SOYBEAN OIL, CANOLA OIL), DISTILLED VINEGAR, SUGAR, SALT, CONTAINS LESS THAN 2% OF GARLIC*, ONION*, RED BELL PEPPER*, MALTODEXTRIN, XANTHAN GUM, SPICES, YEAST EXTRACT, CALCIUM DISODIUM EDTA TO PROTECT FLAVOR, NATURAL FLAVOR, LEMON JUICE CONCENTRATE, CARAMEL COLOR, ANNATTO EXTRACT (FOR COLOR). *DRIED.
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.