Is Great Value Wheat Bread, 20 oz Soy Free?

Description
Mild, slightly nutty flavor with a soft, tender crumb and even slice thickness. Texture balances softness and light chew, suitable for sandwiches, toast, and grilled preparations. Reviewers commonly note consistent freshness, affordability, and everyday convenience, while some mention occasional variability in slice thickness and crust firmness across batches and packaging.
Why it's not soy free
- soy lecithin
- soybean oil
soy lecithin
Dietitian noteSoy protein isolate is a concentrated form of plant-based protein extracted from defatted soybean meal and commonly used to boost protein content in processed foods and supplements. It retains allergenic soy proteins that can provoke IgE-mediated responses in sensitive individuals. Avoidance is essential on a soy-free diet to prevent adverse allergic reactions and inadvertent exposure to soy allergens.
Note by Vanessa Vargas, RDN, LDN
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Description
Mild, slightly nutty flavor with a soft, tender crumb and even slice thickness. Texture balances softness and light chew, suitable for sandwiches, toast, and grilled preparations. Reviewers commonly note consistent freshness, affordability, and everyday convenience, while some mention occasional variability in slice thickness and crust firmness across batches and packaging.
Ingredients
Enriched Wheat Flour (Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Water, Sugar, Yeast, Soybean Oil, Salt, Monoglycerides, Calcium Propionate (Preservative), Datem, Calcium Sulfate, Soy Lecithin, Citric Acid, Grain Vinegar, Wheat Gluten, Potassium Iodate, Monocalcium Phosphate.
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Often paired with Soy Free
Where to buy
Great Value Wheat Bread, 20 oz is available at 1 retailer
About this product
Bread · Loaf


