Is Great Value Whole Wheat Spaghetti, 16 oz Shelf Stable Egg Free?
Description
Nutty, earthy flavor with a firm, slightly coarse texture that cooks to an al dente bite; holds smooth sauces well. Commonly paired with various sauces, tossed with dressings, or used in baked pasta dishes and casseroles. Reviewers cite consistent cooking results and value, though some note a denser, grainier mouthfeel.
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Description
Nutty, earthy flavor with a firm, slightly coarse texture that cooks to an al dente bite; holds smooth sauces well. Commonly paired with various sauces, tossed with dressings, or used in baked pasta dishes and casseroles. Reviewers cite consistent cooking results and value, though some note a denser, grainier mouthfeel.
Ingredients
WHOLE DURUM WHEAT FLOUR.
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