Is GREEK NONFAT YOGURT Alpha-Gal?
Description
Lightly tangy coconut-cream flavor with a thick, spoonable texture that many reviewers describe as smooth and creamy. Common uses include eating with fruit or granola, stirring into smoothies, baking, or topping dishes. Reviewers note consistent flavor, occasional separation, and varied opinions on sweetness and thickness across sizes and production batches.
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Description
Lightly tangy coconut-cream flavor with a thick, spoonable texture that many reviewers describe as smooth and creamy. Common uses include eating with fruit or granola, stirring into smoothies, baking, or topping dishes. Reviewers note consistent flavor, occasional separation, and varied opinions on sweetness and thickness across sizes and production batches.
Ingredients
GRADE A PASTEURIZED SKIM MILK, COCONUT CREAM BASE (CANE SUGAR, MODIFIED CORNSTARCH, DRIED SHREDDED COCONUT, NATURAL COCONUT CREAM FLAVOR WITH OTHER NATURAL FLAVORS, CITRIC ACID), LIVE AND ACTIVE CULTURES: S. THERMOPHILUS, L. BULGARICUS, L. ACIDOPHILUS, BIFIDUS, L. CASEI. CULTURED AFTER PASTEURIZATION.
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.