Is GreenWise Meyer Lemon Cake Gluten Free?

Ingredients

Heavy Cream (Cream, Milk), Meyer Lemon Curd (Sugar, Eggs, Water, Organic Palm Fruit Oil, Concentrated Meyer Lemon Juice [Water, Concentrated Meyer Lemon Juice, Natural Lemon Flavor], Organic Concentrated Lemon Juice, Rice Starch, Natural Flavor, Sodium Citrate, Carob Bean Gum, Xanthan Gum, Guar Gum, Turmeric [For Color]), Sugar, Water, Eggs, White Rice Flour, Organic Expeller Pressed Canola Oil, Potato Starch, Organic Confectioner’S Sugar (Organic Cane Sugar, Organic Cornstarch), Organic Tapioca Starch, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Cassava Flour, Monocalcium Phosphate), Organic Glycerin, Dried Egg Whites, Organic Cornstarch, Nonfat Dry Milk, Xanthan Gum, Salt, Alginate Blend (Tetrasodium Pyrophosphate, Sodium Alginate), Organic Vanilla Extract.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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