Is Gressingham Duck Breasts in Red Wine and Cherry Sauce 400g GERD Friendly?
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Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Duck (58%), Water, Red Wine (7%) ( Sulphites ), Sugar, Cherry (3%), Red Wine Vinegar ( Sulphites ), Cornflour, Glucose Syrup, Soya Protein, Flavouring, Black Pepper, Citric Acid, Cherry Concentrate, Salt, Stabiliser: E451, Tapioca Starch, Potato Maltodextrin, Soy Bean, Wheat , Caramelised Sugar Syrup, Chicken Stock
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 4 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
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