Is Gressins Fagolosi Au Romarin Gluten Free?


Ingredients
Wheat Flour, Extra Virgin Olive Oil 7,696 Yeastr Iodized Salt (Salt, Potassium Iodate Om7%), Rosemary Malted Wheat Flour, Barley Malt Extract, Natural Flavourings, May Containtraces Of Sesame, Soy, Do Not Exposeto Heat, Store In A Cool Dry Place, : On The Side Productof 250 G E 8,8 Oz
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


