Is Griffin's Gluten Free Gingernuts GERD Friendly?
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Ingredients
Sugar, rice flour, brown sugar, modified tapioca starch, maize starch, golden syrup (sugar, water), vegetable fats, sorghum flour, potato starch, soy flour, emulsifier (soy lecithin), ginger 1%, colour (150a), natural flavours, raising agents (baking soda, 450), thickeners (xanthan gum, guar gum, 464), salt. Contains soy. May contain milk, egg, sulphites. Made in a nut-free bakery.
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