Is Grilled Chili Garlic Salmon GERD Friendly?
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Ingredients
salmon, chili garlic sauce (safflower oil, gochukaru chili flakes, garlic, thai red chili pepper, sichuan peppercorn, soy sauce (water, soybeans, wheat, salt), shiitake mushroom powder, nisin), salt, pan spray (sunflower oil, sunflower lecithin, natural flavor, propellant)
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